Career at Seehof

Contact

Email letters to:

info@hotel-seehof.de

or in writing to:
Hotel Seehof GmbH & Co. KG
Elke Kandaouroff
Hullerner Straße 102
45721 Haltern am See, Südufer

We are looking for

At the moment we have no vacancies

However, we are always happy to receive unsolicited applications.

Contact

Email letters to:

info@hotel-seehof.de

or in writing to:
Hotel Seehof GmbH
Elke Kandaouroff
Hullerner Straße 102
45721 Haltern am See, Südufer

Vacancies Hotel Restaurant Mutter Althoff

Currently we do not have any open positions.

Receptionist m/f/d

Your professional requirement – Your tasks.

  • Welcome and assist our international guests
  • .

  • Check in /Check out of hotel guests
  • Accepting and processing room reservations
  • .

  • Cashier management and control of all booking transactions
  • .

  • Managing room allotments
  • Completion of general correspondences
  • Completed hotel management training and experience at the reception
  • .

  • Very good knowledge of German and English
  • Team-oriented work, loyalty

Bartender m/f/d

Your professional requirement – Your tasks.

  • Beverage and food service
  • Smooth service flow
  • Guest service
  • Maintaining guest contacts
  • Completed restaurant training
  • Experience in the hospitality industry
  • Knowledge of beverage science
  • Good knowledge of German and English
  • Team-oriented work, loyalty

Receptionist m/f/d

Your professional requirement – Your tasks.

  • Completed training as a restaurant or hotel specialist,
    hotel clerk or from the administration
  • .

  • Check in /Check out, fulfill guest requests
  • .

  • Optimum utilization of guest rooms
  • Building and maintaining customer contacts

Cook

Your professional requirement – Your tasks.

  • completed vocational training
  • professional qualification
  • several years of practical experience in the catering industry
  • .

  • reliability, ability to work in a team
  • Independent work and ability to work under pressure
  • .

  • Working in shifts

Hotel specialist or restaurant specialist

Your professional requirement – Your tasks.

  • completed vocational training
  • professional qualification
  • several years of practical experience in the catering industry
  • .

  • reliability, ability to work in a team
  • Independent work and ability to work under pressure
  • .

  • Working in shifts

Service employee (m/f/d)

Your professional requirement – Your tasks.

  • Several years of practical experience in the catering industry
  • .

  • reliability, ability to work in a team
  • Independent work and ability to work under pressure
  • .

  • Working in shifts

We train

Restaurant specialist, cook (m/f/d)

  • We hire two trainees for each of these apprenticeships.